Por favor, use este identificador para citar o enlazar este ítem: http://dspace.udla.edu.ec/handle/33000/6891
Registro completo de metadatos
Campo DC Valor Lengua/Idioma
dc.contributor.advisorOrbe Cajiao, Federico Alejandro-
dc.creatorJiménez Gudiño, Mayra Alejandra-
dc.date.accessioned2017-05-03T22:01:14Z-
dc.date.available2017-05-03T22:01:14Z-
dc.date.issued2017-
dc.identifier.citationJiménez Gudiño, M. A. (2017). Plan de negocios para la creación de una empresa dedicada a la exportación de manjar de coco a comunidades latinas en el estado de New Jersey (Tesis de pregrado). Universidad de las Américas, Quito.es_ES
dc.identifier.otherUDLA-EC-TINI-2017-32-
dc.identifier.urihttp://dspace.udla.edu.ec/handle/33000/6891-
dc.descriptionThe following business plan determinates the viability, feasibility, profitable of starting a company which its main goal is to produce and export coconut jam to Latino communities in the state of New Jersey. Actually, the current market has not the same product as Delicias the coco is offering. Its distinguishing feature is the taste of the product. In order to have a complete market study, both, qualitative research (interviews with experts and consumers) and quantitative (surveys) were developed. The primary data has been obtained by using these tools that allowed us to have a clearer idea of how the target market works. Throughout the project, marketing mix strategies are proposed in order to run its operations. A period of five years has been established to consolidate company operations to be recognized and positioned in the market. It also proposes an organizational structure which company has beginning and presents the production and exporting processes of the product until it reaches its final destination. Finally, a financial plan was executed for a period of five years, which analyzed the real advantages and disadvantages of the companys operation. The analysis also presents financial indicators that enable decision-makers to be interested to invest in the business. Once the market study and the financial analysis were completed, the conclusion is that the project is viable, feasible and profitable. The projects financial indicators determine the viability for investors. The project IRR is 34.44%.en
dc.description.abstractEl siguiente plan de negocios permitirá determinar la viabilidad, factibilidad y rentabilidad de iniciar una empresa cuyo objetivo principal es la producción y exportación de manjar de coco a comunidades latinas en el estado de New Jersey...es_ES
dc.format.extent88 p.es_ES
dc.language.isospaes_ES
dc.publisherQuito: Universidad de las Américas, 2017es_ES
dc.rightsopenAccesses_ES
dc.subjectPLANEACIÓN EMPRESARIALes_ES
dc.subjectEMPRESAS COMERCIALESes_ES
dc.subjectMANJARes_ES
dc.subjectCOCOes_ES
dc.subjectEXPORTACIONESes_ES
dc.subjectECUADOR-ESTADOS UNIDOSes_ES
dc.titlePlan de negocios para la creación de una empresa dedicada a la exportación de manjar de coco a comunidades latinas en el estado de New Jerseyes_ES
dc.typebachelorThesises_ES
Aparece en las colecciones: Ingeniería en Negocios Internacionales

Ficheros en este ítem:
Fichero Descripción Tamaño Formato  
UDLA-EC-TINI-2017-32.pdf1,24 MBAdobe PDFVista previa
Visualizar/Abrir


Los ítems de DSpace están protegidos por copyright, con todos los derechos reservados, a menos que se indique lo contrario.