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http://dspace.udla.edu.ec/handle/33000/13082
Tipo de material : | bachelorThesis |
Título : | Segmentación de color en imágenes usando una cámara térmica |
Autor : | Cisneros Montero, Jorge Hernan |
Tutor : | Pozo Espín, David Fernando |
Palabras clave : | PROPIEDADES TÉRMICAS;CÁMARAS;PROCESAMIENTO DE IMÁGENES |
Fecha de publicación : | 2020 |
Editorial : | Quito: Universidad de las Américas, 2020 |
Citación : | Cisneros, J. (2020). Segmentación de color en imágenes usando una cámara térmica (Tesis de pregrado). Universidad de las Américas, Quito. |
Resumen : | Las cámaras térmicas son dispositivos que fueron desarrollados para actividades militares pero que han ganado espacio en muchos campos de aplicación como la industria, seguridad, salud, etc… |
Descripción : | Thermal cameras are devices that were developed for military activities but have gained space in many fields of application such as industry, security, health, etc. This type of artifacts captures infrared light which is indiscernible for human vision and allows us to detect beings, regardless of the degree of illumination in the environment. The purpose of the titration work described below is to reconstruct a two-dimensional heat image, the points will be captured with the help of the Adafruit MLX90640 camera, with a temperature collection range of -40 degrees to 300 degrees. The array of 24 x 32 temperature sensors that make up the selected chamber result in an array of 768 infrared temperature measurements, which after being plotted give rise to the heat image. Processing the data using Python, with the help of the package OpenCV results in grayscale. This scale allows us to proceed with color segmentation, which will give rise to an image segmented in relation to the established limits and contours, the objective to be obtained. For a better interaction with the user, a graphic interface was implemented, through which the parameter for the minimum and maximum temperature can be established, and it will also be possible to display the color reference with the associated temperature. Finally, they can be saved for use in future developments. |
URI : | http://dspace.udla.edu.ec/handle/33000/13082 |
Aparece en las colecciones: | Ingeniería en Electrónica y Redes de Información |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
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UDLA-EC-TIERI-2020-15.pdf | 2,75 MB | Adobe PDF | Visualizar/Abrir |
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